[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.eksuh.cz\/varite\/#Article","mainEntityOfPage":"https:\/\/www.eksuh.cz\/varite\/","headline":"Va\u0159\u00edte?","name":"Va\u0159\u00edte?","description":"M\u00e1te r\u00e1di j\u00eddlo? Kdo by nem\u011bl r\u00e1d j\u00eddlo? D\u00edky j\u00eddlu \u017eijeme. A m\u016f\u017eeme si dop\u0159\u00e1vat i skute\u010dn\u011b lahodn\u00e1 j\u00eddla. Nemus\u00edme pro n\u011b chodit do nejdra\u017e\u0161\u00edch restaurac\u00ed, ale m\u016f\u017eeme si je uva\u0159it \u010di p\u0159ipravit doma. J\u00eddla nemus\u00ed b\u00fdt jen va\u0159en\u00e1 \u010di sma\u017een\u00e1. Skv\u011bl\u00e1 je i studen\u00e1 kuchyn\u011b, kter\u00e1 je typick\u00e1 p\u0159edev\u0161\u00edm pro p\u0159\u00edmo\u0159sk\u00e9 st\u00e1ty. Pou\u017e\u00edvaj\u00ed ve […]","datePublished":"2023-02-23","dateModified":"2023-02-23","author":{"@type":"Person","@id":"https:\/\/www.eksuh.cz\/author\/#Person","name":"","url":"https:\/\/www.eksuh.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/4006af731f458a56e90e1a4ecbb37f08f11b51b80cb9267b6a6e5547922ff49d?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/4006af731f458a56e90e1a4ecbb37f08f11b51b80cb9267b6a6e5547922ff49d?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"eksuh.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.eksuh.cz\/wp-content\/uploads\/olive-oil-968657_640_10.jpg","url":"https:\/\/www.eksuh.cz\/wp-content\/uploads\/olive-oil-968657_640_10.jpg","height":0,"width":0},"url":"https:\/\/www.eksuh.cz\/varite\/","about":["V\u00fdrobky"],"wordCount":424,"articleBody":"   M\u00e1te r\u00e1di j\u00eddlo? Kdo by nem\u011bl r\u00e1d j\u00eddlo? D\u00edky j\u00eddlu \u017eijeme. A m\u016f\u017eeme si dop\u0159\u00e1vat i skute\u010dn\u011b lahodn\u00e1 j\u00eddla. Nemus\u00edme pro n\u011b chodit do nejdra\u017e\u0161\u00edch restaurac\u00ed, ale m\u016f\u017eeme si je uva\u0159it \u010di p\u0159ipravit doma. J\u00eddla nemus\u00ed b\u00fdt jen va\u0159en\u00e1 \u010di sma\u017een\u00e1. Skv\u011bl\u00e1 je i studen\u00e1 kuchyn\u011b, kter\u00e1 je typick\u00e1 p\u0159edev\u0161\u00edm pro p\u0159\u00edmo\u0159sk\u00e9 st\u00e1ty. Pou\u017e\u00edvaj\u00ed ve velk\u00e9 m\u00ed\u0159e olivov\u00fd olej, kter\u00fd si tu tak\u00e9 sami p\u011bstuj\u00ed. \u0160pan\u011blsko nebo t\u0159eba \u0158ecko a It\u00e1lie pat\u0159\u00ed mezi nejv\u011bt\u0161\u00ed producenty olivov\u00fdch olej\u016f. \u017dij\u00ed tu rodiny, kter\u00e9 stalet\u00ed p\u011bstuj\u00ed a vyr\u00e1b\u00ed olej. A ten m\u016f\u017eete m\u00edt v kuchyni i vy.Olej je velmi d\u016fle\u017eitou surovinou pro p\u0159\u00edpravu j\u00eddel. Nemus\u00ed j\u00edt zrovna o va\u0159en\u00e1 j\u00eddla nebo ani o sma\u017een\u00e1, i kdy\u017e pr\u00e1v\u011b u t\u011bchto typ\u016f j\u00eddel je spot\u0159eba tuk\u016f obecn\u011b asi nejvy\u0161\u0161\u00ed. Skv\u011ble v\u00e1s zasyt\u00ed nap\u0159\u00edklad sal\u00e1t, kter\u00e1 pat\u0159\u00ed di studen\u00e9 kuchyn\u011b. Ta je obl\u00edben\u00e1 i u n\u00e1s hlavn\u011b v l\u00e9t\u011b, proto\u017ee v hork\u00fdch dnech \u010dasto nen\u00ed chu\u0165 na tepl\u00e9 j\u00eddlo. I k p\u0159\u00edprav\u011b studen\u00e9 kuchyn\u011b je pot\u0159eba olej. Pokud si potrp\u00edte na tom, aby v\u00e1mi p\u0159ipravovan\u00e9 j\u00eddlo bylo opravdu chutn\u00e9, mus\u00edte si vyb\u00edrat takov\u00e9 tuky, kter\u00e9 budou ve v\u00fdsledn\u00e9m j\u00eddle chutnat dob\u0159e. T\u00edm v\u016fbec nejlep\u0161\u00edm je pr\u00e1v\u011b olivov\u00fd olej.Kde ho koupit? Kdy\u017e si proch\u00e1z\u00edte ak\u010dn\u00ed let\u00e1ky ze supermarket\u016f, ur\u010dit\u011b si \u010das od \u010dasu v\u0161imnete, \u017ee i tady najdete olivov\u00fd olej v akci. Jen\u017ee olivov\u00fd olej za p\u00e1r korun nebude moc kvalitn\u00ed a u\u017e v\u016fbec ne dobr\u00fd. P\u0159itom sta\u010d\u00ed p\u0159iplatit si p\u00e1r korun, a m\u00e1te olej mnohem vy\u0161\u0161\u00ed kvality a daleko lep\u0161\u00ed chuti. Suroviny tohoto typu byste m\u011bli vyb\u00edrat ve specializovan\u00fdch obchodech, proto\u017ee pr\u00e1v\u011b tady v\u00e1m dok\u00e1\u017eou nejl\u00e9pe poradit. Zkuste pou\u017e\u00edvat ty nejlep\u0161\u00ed olivov\u00e9 oleje, a budete p\u0159ekvapeni t\u00edm, jak v\u00e1m j\u00eddlo chutn\u00e1. Skv\u011bl\u00fd je i jen tak na topinku, a pokud si ji zak\u00e1pnete olejem s chilli nebo s bylinkami, nebudete pot\u0159ebovat u\u017e nic jin\u00e9ho. A nav\u00edc m\u016f\u017eete darovat luxusn\u00ed olej n\u011bkomu, kdo miluje nejlep\u0161\u00ed j\u00eddla.                                                                                                                                                                                                                                                                                                                                                                                          3.7\/5 - (3 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Va\u0159\u00edte?","item":"https:\/\/www.eksuh.cz\/varite\/#breadcrumbitem"}]}]